Reservations Now Open For Dining City Restaurant Week In Hong Kong

Book your table now!

We Mamas know a good deal when we see it. Which is why we’re always so excited when DiningCity Restaurant Week comes up on our calendars! This spring, DiningCity Restaurant Week is running from Thursday, 27 February to Sunday, 8 March and bringing with it especially designed menus from Hong Kong’s best restaurants at great prices.

We all know that Hong Kong is a foodie heaven, but as locals, it can be easy to fall into the rhythm of our tried and tested venues. During this 11-day dining extravaganza, you have no excuse not to get out and try something new (or visit your old favourites as well!). With over 130 of Hong Kong’s top-ranked restaurants on the list, you and your family will be spoilt for choice!

Venues Participating In DiningCity Restaurant Week

Did you know there are 62 Michelin-starred restaurants in Hong Kong? Use DiningCity Restaurant Week to try out Ta Vie, Ming Court, Yat Tung Heen or Epure and make your next date night extra special.

There are always new restaurants opening in Hong Kong and sometimes it can be hard to keep up. Silencio, Madame Fu, TMK and Red Lobster are all taking bookings for DiningCity Restaurant Week this Spring and we can’t wait to try out what’s on the menu.

Then there are those restaurants that are just consistently good and keep us coming back for more. Mr Brown is always a sure bet, as is Poppinjays, ICHU and Alto 88. Why not grab your mum-squad and treat yourselves to a nice lunchtime catch-up?

DiningCity Restaurant Week Menu Prices

Set lunch menus start at just $148 for Category B restaurants and $198 Category A venues (the specific menus and prices are clearly shown on the DiningCity Restaurant Week website), while dinners start from $298 and $398 per person. There are also Elite restaurants (like those super fancy Michelin-starred fine dining options) which set their own menu prices, but you can be guaranteed that your meal will still be a steal.

With anything this good, you’re probably wondering if there’s a catch. Don’t worry – all you need to do is book your table and settle your bill using a HSBC credit card. Easy as that!

Reservations are now open and tables are sure to fill up fast. Be sure to book yours today!

DiningCity Restaurant Week, www.restaurantweek.diningcity.hk