Swap the big city hustle for the relaxing atmosphere of Repulse Bay and add fresh air and sunshine to your pizza party, when you dine at Amalfitana. It’s a great option especially for kids who hate waiting for their food – let them just play on the beach while the pizza is being made.
The perfectly crisp base, freshly-made sauce and supreme quality toppings make this seaside spot an absolute must for pizza lovers. There are even Bambino Pizzas (ranging from $70 to $85) just for kids. Drawing inspiration from the Italian coastline and headed by Italian-born Chef Michel Degli Agosti, Amalfitana relies on traditional methods and ingredients but caters for a modern palette. We love its signature Amalfitana (Mozzarella, Buffalo Mozzarella, Cherry Tomatoes, Porcini Mushroom, Parma Ham and Rocket) and the Napoli (Mozzarella, Anchovies, Capers, Black Olives, Oregano). The restaurant also serves a Calzone and a pizza inspired by Carbonara (served with Mozzarella, Pork Cheek, Pecorino, Parmesan and Egg).