2/F, Great Eagle Centre, 23 Harbour Road, Wan Chai, Hong Kong
2878 1212
Craving Cantonese? Chill out with Yat Tung Heen’s Cantonese-inspired menu this summer, which balances yin and yang with cool summer soups like double-boiled duck soup and lily bulb winter melon as well as “body detoxifiers” like steamed black mushrooms and fish maw.