Arguably the best xiao long bao in Hong Kong (try the truffle ones for an extra kick!), Din Tai Fung was ranked as one of the top ten restaurants by the New York Times. This chain originated in Taiwan, and has now spread across the globe. Catch the chefs making all the dumplings through the kitchen window and eat till your heart’s content!
3/F Silvercord Tower, 30 Canton Road, Tsim Sha Tsui, Hong Kong
Shop 3-9, G/F 68 Yee Wo St, Causeway Bay, Hong Kong
Shop no. 166 on Level 1, New Town Plaza, Phase 1, Shatin, New Territories, Hong Kong
Shop 407,L4,FoodLoft,Mira Place One,132 Nathan Road, Tsim Sha Tsui, Kowloon, Hong Kong
2730 6928; 3160 8998; 2778 1236, 2898 2499