2/F, 32 Wyndham Street, Central, Hong Kong
With so many fancy, high falutin’ restaurants in town, sometimes you just want one that delivers simple, honest, good food. Fish & Meat, the latest venture from Maximal Concepts, offers just that.The menu from Head Chef Russell Doctrove is just as rustic but enticing. There’s lots of fish. And lots of meat. ‘Nuff said.