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On the Second Day of Christmas Prize – A Bag from A Boy Named Sue

StylePost Category - StyleStyle - Post Category - For the KidsFor the Kids

Today we bring all you ‘I’m-carrying-my-life-around-in-my-bag’ mamas the ultimate way to do it in style. This mega practical bag is made of upcycled beautiful leather and water resistant canvas with an organic cotton lining. Made entirely of sustainable materials by Brooklyn-based Fleabags and brought to us by our friends at A Boy Named Sue, it’s a super chic catch-all that you can feel good to carry. We love doing our bit for the environment just by accessorizing.

Entering is as simple as answering a quick question and then filling in the form below with your email address. Once you have entered, your name will be in the pool from the day you enter onwards. So if you don’t win one day, you still have chances to win on all the subsequent days. Pretty great, don’t you think?

Hey, wait..there’s more..
For each friend you enter into the competition YOU receive one extra entry. AND those mamas who enter 12 friends will also be in the running for some fantastic bonus prizes which we guarantee will make a perfectly loving Xmas gift for your hubby:

$250 Australian dollar voucher to be spent at any romantic Mr and Mrs Smith hotel + a 3-month beer subscription from HopLeaf!
This giveaway is now closed.
Congratulations to Miranda Noble, winner of our First Day of Christmas Prize – A Gift Set from the Organic Pharmacy

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We've been looking for clever ways for the whole family to eat more veggies.... purple pasta might do the trick! ⠀
Insta-Worthy Sweet Potato Pasta 💜
1 cup of purple sweet potato, or orange (which is easier to work with texture wise i find) steamed or roasted ⠀⠀
1-1 1/2 cup of unsweetened plant milk (but we'll use regular)⠀⠀
1 clove of roasted garlic ⠀⠀
1-2 tablespoon nutritional yeast flakes ⠀
1 tablespoon of olive oil or vegan butter ⠀
1 teaspoon fresh lemon juice ⠀⠀
1 teaspoon smoked paprika ⠀⠀
pinch of sea salt (to taste) ⠀⠀
pinch of black pepper (to taste) ⠀⠀
Blend all your ingredients in a high speed blender until smooth, adjusting the thickness to your liking by adding less or more (plant) milk. Adjust seasonings to your preference also, and serve over freshly cooked pasta. This sauce is best enjoyed right away, as it can clump and change in texture after being refrigerated.⠀⠀
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Imaging a scenario where we see the sunrise because we are on a hot air balloon ride... the usual reason is a screaming toddler!  #uptooearly #agirlcandream #sosassy #sassymama 📷 @nois7

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