Mango mochi for the win! This is chain that produces mango-anything such as mango smoothies, mango mochis, mango sago, a must-try especially during the summer months. It sources its Carabao mangoes from Philippines and creates Hong Kong-style desserts. Snacks like mango pudding, mango mochi, mango crisp, and pancakes are perfect for a pick-me-up. If you’re up for some durian, try durian mochi. For the more classical desserts, Chinese herbal jelly is nourishing and served cold or warm. Chinese people love to eat bird’s nest, harsmar, steamed egg whites, and papaya for their health benefits so try one of the desserts in Hui Lau Shan’s nourishing line. Jumping on the trend of cheese foam milk top drinks, you can now order the Fruity Cheesy Milk Top!
G/F, 74 Argyle Street, Mong Kok, Kowloon, Hong Kong, 2787 2660
Shop 2, G/F, Concord Building, 60 Soy Street, Mong Kok, Kowloon, Hong Kong, 2388 9633
Shop A, G/F, Tak Cheong Commercial Building, 215 Portland Street, Mong Kok, Kowloon, Hong Kong, 2350 9338
Shop 6, G/F, Sun Kong House, 2N Sai Yeung Choi Street South, Mong Kok, Kowloon, Hong Kong, 2332 5700